Friday, May 10, 2013
Apricots and peaches
Apricots and peaches are ripening this week. I'm pleased with the results of the more-aggressive thinning we did on our Desert Gold peach tree. Although we only got a couple dozen peaches this year, they are larger and of better quality, and the tree seems healthier. Our younger apricot tree produced about a dozen apricots, which the birds enjoyed before they fully ripened, and now the fruit on our older apricot tree is ripening.
In order to circumvent the birds, we're picking peaches (and some of the apricots) before they fully ripen. They soften and sweeten nicely after a few days on the kitchen counter. This method works much better than trying to cover them with netting as we've done in the past, and it's a lot easier.
In this picture you can also see the new planting area created when we joined two raised beds. Because the bed is so large, we used flagstones to create pathways for weeding and harvesting access to the growing areas. We used all 6-inch drip tubing in this area as it seems to provide better coverage than the 12-inch variety. It's too late to plant a lot of the vegetables we like, so I put out some zinnia seeds.
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