Our lemon tree, planted in the summer of 2002, is very prolific. We give some away and usually freeze enough lemon juice to enjoy fresh lemonade year round. In the past I've used ziplock bags to freeze the juice, but this year I'm using pint Mason jars, which fit nicely on the door shelves of our freezer.
I've tried several recipes for making lemonade, most of which involve the extra step of making a simple syrup with boiling water and sugar. My favorite, a Chick Fil a copycat recipe, is probably the easiest and involves no boiling water. Here's a link to instructions for it:
No comments:
Post a Comment